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Triple Berry Blast SmoothieSmoothies
High ProteinVegetarianGluten Free

Triple Berry Blast Smoothie

Antioxidant overload, 30g protein, fights soreness from yesterday's session.

Prep

4m

Cook

0m

Total

4m

Servings

1

kcal

385

Protein

30g

Carbs

48g

Fat

9g

Macros per serving

Allergen warning

Contains: Dairy, Tree Nuts.

DairyTree Nuts

Auto-detected from the ingredient list. Always double-check labels on packaged items (e.g. protein powders, sauces, breads), many are produced in facilities that also handle nuts, soy, milk, wheat or eggs. If you have a severe allergy, do not rely on this list alone.

Overview

Why it works

The post-leg-day smoothie. Mixed berries are the most polyphenol-dense fruit category - proven to reduce DOMS.

  • Anthocyanins in berries reduce muscle soreness.
  • Greek yogurt + whey = blended fast and slow protein.
  • Flaxseed adds omega-3 ALA for joint support.

Ingredients

Ingredients · 1 servings

  • 1 cup mixed frozen berries
  • 1 scoop vanilla whey
  • 1/2 cup Greek yogurt
  • 1 tbsp ground flaxseed
  • 250 ml almond milk
  • Drizzle of honey

Instructions

Step by step

  1. 1

    Add the almond milk to the blender first, followed by the Greek yogurt and vanilla whey; blend these for 10 seconds so the protein disperses evenly before you add the fruit.

  2. 2

    Add the frozen mixed berries and ground flaxseed on top.

  3. 3

    Blend on high for 45 to 60 seconds until completely smooth and a vivid pink-purple color with no frozen chunks.

  4. 4

    Taste and drizzle in the honey if you want extra sweetness, then blend for another 5 seconds.

  5. 5

    Pour into a glass and serve immediately; the antioxidants in berries degrade quickly once blended.

Pro Tips

Coach-level details

  • Frozen wild blueberries punch above their weight on antioxidants.
  • A pinch of cinnamon balances tartness.
  • Use kefir for gut-health bonus.

Storage & Swaps

Keep it, swap it, save it

Storage

  • Best fresh.
  • Label containers with the prep date.
  • Reheat gently or bring to room temp before serving.

Smart swaps

  • Cottage cheese for yogurt for extra casein.
  • Plant milk + plant protein for vegan.
  • Add oats for a meal-replacement version.

Pair with a program

Eating right is half the result.

Plug this recipe into an Onyx program for the other half - periodized training that actually moves the needle.

Browse programs